There are numerous restaurant in Ghaziabad. You will find almost every restaurant has its signature dish and peculiar cuisines. But makes one restaurant different from others. Well, there are many things that make a restaurant stand out from others. Some offer lower prices and reasonable food quality. While others, charge significantly higher and provide better quality food. Luxury hotel in Ghaziabad also feature restaurants. A speciality of these restaurants is their high quality and diverse food.
In this article, we will see some of the best restaurants in Ghaziabad and what you can find there.
64/6
This restaurant in Ghaziabad is located conveniently in the city centre. Luxury dining and an eclectic menu serve every type of taste. If you like how an elegant interior shapes the dining experience, Country Inn is a great place to enjoy dining out.
Offers:
Beverages: Soft, Juice, Shakes and Squash, Tea, Coffee, Hot Kesar Milk
Salads: International Salads, India Salads
Fast Food: Golgappe, Chats, Pasta, Chowmein, Paav Bhaji, Upama, Pizza
South Indian: Dosa, Uttapam, Idli
Main Course: Paneer, Seasonal vegetables, veg biryani, Chinese fried rice, noodles, South Indian rice, sambar, curd rice.
Side Dishes: Raita and plain curd, pickle, chutneys, papad
Desserts: Puddings, Rasgulla, Gulab Jamun, Pastry
Phantom Speaks, a reviewer on eazydiner says
“ In keeping with the vegetarian-only policy of the entire hotel, 64/6 serves neither meat nor eggs. In spite of that, this Buffett restaurant, open only for 3 meals periods, is extremely popular because of the quality of its food and the staggering range of its buffet. There is a variety of pickles made in-house and non-alcoholic beverages such as ‘Kanji and Bel Ka Sherbat’. Most of all, the dal is tempered with your choice of ingredients added table-side. All dishes are offered in unlimited quantities.”
Clearly, 64/6 offers top-notch quality with many choices.
3B’s
A multi-cuisine restaurant with a specially crafted menu to delight its customers. The restaurant boasts 100 vegetarian dishes.
Beverages: cold coffee, preserved fruit juice, homemade ginger ale, lemonade, iced tea, tonic water, tea, mineral water.
Fast Food: Pizza Indiana, Mediterranean (zucchini, mushrooms, broccoli, sun-dried tomato, olives), make your own pizza, penne/spaghetti, risotto.
Soups: Tamatar Dhania Short, Burnt Garlic Soup, Manchow Soup, Borcolli soup with roasted almonds, Tomato basil soup
Main Course: Tandoori kebab, mushroom steak with pasta, schezwan vegetables, stir fried cottage cheese in schezwan sauce, exotic vegetable in hot garlic sauce, vegetable dumpling in Manchurian sauce, wok tossed vegetable in ginger soya sauce, Thai green curry.
Starters: Malai Paneer Tikka, Paneer Tikka Shashlik, Dahi Kebab, Khumbh Galouti Kebab, Zafrani Bharwan Chaap, Malai Broccoli, Bharwan Tandoori Aloo, Aloo Chana Chaat, Chilli Paneer, Garlic Chilli Mushroom, Asian Spring roll, vegetable Manchurian, crispy vegetable, Mexican Nachos, Honey Chilli Potato, Cheese chilli Toast Neapolitana, Garlic Bread
Deserts: Flambe-seasonal fruit/Banana, flambe-Gulab Jamun, ultimate brownie sizzler, Gulab ki rabri, pista badam kulfi, rasamalai, ice cream
A reviewer on eazydiner says:
“ Situated in Country Inn and Sites, 3B’s is a casual dine-in lounge serving pure vegetarian food. They have indoor and outdoor seating along with a pool view. Do try’3B’s special platter’. They host live nights and sports screenings occasionally.”
Rooftop – The View
A luxury restaurant located in the Radisson Blue, the restaurant is multi cuisine with an array of dishes on the menu.
Beverages: Energy Boost smoothie (apple, banana and date smoothie), fresh seasonal juice (orange, sweet lime, pineapple, watermelon), ABC juice ( blend of apple, beetroot, carrot), Ap Pe Juice (blend of apple. Pear, celery, mint) Magic Belly Juice, Milk Shakes, Lassi/Chaach, Health Drinks, coffee, tea.
Soups: Asian soups (sweetcorn, manchon, hot and sour, lemon coriander), tomato dhaniya short, mushroom soup, dal ka shorba.
Main Course: Sichua Style Crispy Prawn, sliced lamb with chilli oyster, chicken Thai curry red or green, vegetable Thai curry red or green, sliced vegetables in back bean sauce, Mapo-Tofu, Hyderabadi dum biryani, Ajwaini Machhi Curry, Home style Anda Curry, paneer (paneer laung latte, kadahi paneer, shahi paneer, paneer butter masala, paneer makhani, matar paneer, paneer kali mirch and paneer do pyaza), subzdeg (medley of seasonal vegetables cooked with fresh tomatoes, whole spices, brown onion a nd yogurt)
Deserts: Raspberry cheese cake, walnut chocolate brownie, kesari rasamalai, pista gulab jamun, ice cream (butter scotch, chocolate, coffee, strawberry, vanilla.
Noon Mirch
Noon Mirch is a multi-cuisine restaurant located in Indirapuram, Ghaziabad. The restaurant offers multiple items on menu and it personalised customers service is its hallmark.
Desserts: Cheese cake (sinfully rich and velvety baked cheese cake slice with finest of cream cheese), carrot cake (moist cake loaded with blanched carrot mixer, coconut layer and cream), jaggery rice khheer & assorted berries & gold leaves, nutty banana (caramelised banana, banana bread, assorted nuts), chocolate mousse jar (a perfect blend of dark chocolate and light and smooth chocolate cream), tiramisu jar (classic Italian homemade dessert), red velvet jar (classic red velvet cake layered with cream cheese frosting), walnut brownie (delicious chewy chocolate fudge brownie smothered with rich chocolate & caramel sauce with vanilla ice cream), mango misti doi (baked yogurt, mawa barfi, dry nuts, chocolate crumble), Black jamun, sweet water reduction, pistachio slow cooked rice kheer, kashmiri kesar.
Fast Foods: Masala mixed charred tikka, tandoori soya chaap souvlaki, corn cheese grilled kebab, chit chat chaat, pav bhaji fondue.
Main Course: Masala mixed chicken tikka, meen Molly, chicken Chettinad, saffron rice, baby chilly & cheese naan, palak masala & cream, cheese cherry tomato, black dairy lentil, steamed basil rice, assorted bread,
Berco’s
The restaurant feature Asian cuisines especially Thai and Chinese. Here is a rundown of its menu:
Soups: Manchow, sweet corn, hot n sour, lemon coriander, talimein soup (noodles in soya flavoured broth along with mushroom, baby corn, black fungus a nd bok chop), wonton noodle soup with burnt garlic, thkpa, thai tom yum soup.
Beverages: Masala lemonade, lemon ice tea, peach ice tea, masala lemonade, fruit beer.
Appetisers: Veg spring rolls, Berco’s chilli potatoes, chilli paneer dry, crispy honey chilli lotus steam, crispy tangy button mushroom, chilli garlic crispy vegetables, corn pepper salt, garlic & cheese wonton, crispy honey chilli potato, cheese and corn roll, veg and salt pepper, honey tossed lotus stem chips, veg fried wonton, burnt garlic tofu, juicy chicken drumsticks, chicken pepper salt, honey chilli chicken, shredded chicken with dry red chilli, chilli chicken dry, crispy chilli lamb, crispy chilli fish, crispy chilli mayo prawns.
Main Course: Vegetable manchurian, chilli paneer gravy, stir fried asian green, tofu n greens, vegetable in creamy garlic sauce, baby corn & mushrooms & broccoli in chilli bean sauce, baby corn and mushroom in zcezwan sauce, kung pao veg, exotic vegetables in chilli bean sauce, kung pao mushrooms, diced potato American corn in Tsing Hoi Sauce.
Desserts: Death by chocolate, date roll with cream dark lava meltdown, Daarsan
Hotel Royal Park
Hotel royal park is a luxury hotel in Ghaziabad that also features a restaurant and a banquet hall.
Hotel Royal Park’s banquet in Ghaziabad can accommodate upto 1000 people.
Here is the menu of Hotel royal Park’s restaurant in Ghaziabad:
Beverages: Soft, Juice, Shakes and Squash, Tea, Coffee, Hot Kesar Milk
Salads: International Salads, India Salads
Fast Food: Golgappe, Chats, Pasta, Chowmein, Paav Bhaji, Upama, Pizza
South Indian: Dosa, Uttapam, Idli
Main Course: Paneer, Seasonal vegetables, veg biryani, Chinese fried rice, noodles, South Indian rice, sambar, curd rice.
Side Dishes: Raita and plain curd, pickle, chutneys, papad
Desserts: Puddings, Rasgulla, Gulab Jamun, Pastry
There are many hotel in Ghaziabad, but only a few give you options to enjoy the food and move with your freewheeling spirit as you can do at Hotel Royal Park’s banquet in Ghaziabad.
Read another blog: Bar in Indirapuram, and Bar in Noida